Thanks to all for participating in Kitchen Kriminal at Casa Van Janke! We had a blast!
Cosy dinner by the fire.
Sautéed Japanese Eggplant
Oven Roasted Tomatoes, Fresh Mozzarella
Truffled Polenta
Soft Poached Egg, Herb Crouton
Roasted Garlic Shrimp
Potato and Olive Tart, Meyer Lemon Vinaigrette
Fennel Pie
Sundried Tomato Sausage, Frisse Salad
Riballita “ Reboiled Soup”
Herb Braised Chicken Thigh, Crisp Bacon
Olive Oil Cake
Pistachio Gelato and Blood Orange Salad
A great group of friends!