Sunday, November 20, 2011

Kitchen Kriminal Dinner November 19, 2011

Congratulations on your Retirement Pam!
Thanks to Mark and Elizabeth for Hosting

Scallion Crusted Salmon
Israeli Couscous "Risotto", Asparagus,
Saffron Red Onion Vinaigrette

Seared Crab Cake
Walnut Crema, Braised "Dino" Kale, Sweet Peppers

Smoked Paprika Prawns
Sautéed Gnocchi, Roasted Mushroom, Aromatic Mushroom Broth

Short Rib Pie
Arugula & Toasted Almonds, Red Wine Mustard Vinaigrette

Rosemary & Garlic Rubbed Tri Tip
Potatoes Boulangere, Sautéed Baby Spinach, Truffle Nage

Spiced White Chocolate Chip Brownie
Meringue & White Chocolate Sauce